Greenfield Historical Society hosts Sunday dinner Feb. 5
Lead Summary
By
Harold Schmidt-
Greenfield Historical Society will be holding their second Sunday dinner of 2017 on Sunday, Feb. 5. The meal will be held at the Grain & Hay Building and consist of baked barbecue chicken, slaw, roasted potatoes, choice of vegetable, apple crisp, bread and drinks.
Waiters and waitresses will be serving guests from 11:30 a.m.-1 p.m. The cost is $10 (no tipping).
This is the second of three Sunday dinners the society holds during the winter. The last one will be smoked ham on March 5.
Proceeds from the Sunday dinners go toward utility bills, maintenance of the various buildings of the society, programming and preservation of the society’s many artifacts.
Come on down after church and have a great meal, visit with friends and support the Greenfield Historical Society.
Waiters and waitresses will be serving guests from 11:30 a.m.-1 p.m. The cost is $10 (no tipping).
This is the second of three Sunday dinners the society holds during the winter. The last one will be smoked ham on March 5.
Proceeds from the Sunday dinners go toward utility bills, maintenance of the various buildings of the society, programming and preservation of the society’s many artifacts.
Come on down after church and have a great meal, visit with friends and support the Greenfield Historical Society.