Headlines 26 January 2014

Greenfield Historical Society hosts Sunday dinner Feb. 2

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Greenfield Historical Society will be holding their second Sunday dinner of the year Sunday, Feb. 2.

The meal will be held at the Grain & Hay building and the menu will be smoked ham, Waldorf salad, cheesy potatoes, choice of green beans or succotash, pineapple upside down cake, bread and drinks.

Waiters and waitresses will be serving guests from 11:30 a.m. to 1:30 p.m. on real plates, silverware and linen. All this for just $10, no tipping.

This is the second of three Sunday dinners the society is holding this winter. The last one will be baked barbecue chicken on March 3.

Proceeds from the Sunday dinners go toward utility bills, maintenance of the society's buildings and various preservation activities of the society.

Come on down after church and have a great meal, visit with friends and support the Greenfield Historical Society.


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