The Highland County Historical Society will once again be hosting their annual St. Patrick’s Day brunch on Sunday, March 18.

The brunch will be held at the Highland House Museum, 151 East Main Street, from 11:30 a.m.-1 p.m.

Meals include ham, sausage gravy and biscuits, scrambled eggs, hash brown casserole, homemade applesauce, pastries and drinks.

Reservations are required and can be made by calling (937) 393-3392 by Monday, March 12. Please leave your name and number of reservations.

Donations will be accepted, with proceeds used for yearly expenses of the Highland House and Scott House.

The community is cordially invited to support the society while enjoying the meal and hospitality.